Welcome To The Atlanta Chefs Association
On behalf of the ACF Atlanta Chefs Association of the American Culinary Federation, I would like to invite you to become a member of our wonderful chapter. In joining, you will find yourself part of a group of 20,000 members nationally that set culinary standards across the globe. Many of our certified chefs bring years of experience with them to the table. Among these, three of the 70 certified master chefs in the world are members of our Atlanta chapter.However, all of our chefs can offer you a world of knowledge that can only come from someone who has already walked in your shoes.
Membership brings benefits that will help you grow as a culinary professional. As a member you will receive a monthly subscription to: The National Culinary Review, Center of the Plate, and ά la carte along with some insurance benefits.Also you will be able to attend monthly chapter meetings with networking opportunities, receive information on educational programs, certification opportunities, job opportunities, volunteer opportunities, culinary competitions, events in the culinary community, and much more. Being a member of the ACF Atlanta Chefs Association will truly benefit your culinary career. I know that our chapter will truly benefit from having a culinary professional like you in our mists.
ACF Atlanta Chefs Association Membership
ACF-ACA Member Benefits
- Monthly Chapter Meetings
- Networking Opportunities
- Current Culinary Information, Local And National
- ACF Atlanta Members Only Section Of Website
- Job Opportunities
- Emails To Members
- Culinary Competitions
- Community Events
- ACF Social Events
- Volunteer Opportunities
Christiane Foy CC, CFSM
"ACF has enlarged my opportunity to connect with people in the industry and through those connections several business opportunities and new friendships were formed."
Philip Mastin CEC ®
"I have been a member of the Atlanta chapter of the ACF for over fifteen years, during which time I have made some wonderful friends and business contacts. I became certified with the ACF and have maintained it through 2 renewals and have felt it to be a true benefit to my culinary career. I have been very active in the chapter which has also helped me in my career. I would recommend membership to any culinarian who wants to further his or her career and give back to the community through participation in chapter activities."