Uniting

Atlanta's Culinary Community

News & Events

2020-2021 Board of Directors

Please congratulate the 2020-2021 ACF - Atlanta Chefs Association on their achievements. We will accomplishing great things together.
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ACF Announces New Student Membership Programs for ACFEF-Accredited Programs

ACF launched two new Student Membership programs for ACFEF accredited programs in September — one for post-secondary students ...
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Chef Connect: Nashville

Nashville, Tenn | March 22-24, 2020 There is no shortage of things to experience during your time at ...
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Become a Member of ACF Atlanta Chefs Association Inc.

Take your place in ACF, the only organization promoting the professional image of chefs worldwide through education of ...
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ACF National Convention: Dallas

Dallas, TX | Sunday, July 19, 2020 to Thursday, July 23, 2020 The American Culinary Federation will head ...
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ACF CULINARY COMPETITION

MYRTLE BEACH CONVENTION CENTER, MYRTLE BEACH SOUTH CAROLINA For information or to register go to http://hmrsss.com - 843-448-9483 ...
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The ACF-ACA Student Culinary Incentive Program (SCIP) Allows College Students to Earn FREE ACF Membership

The ACF Atlanta Chefs Association believes in promoting the professional development and success of culinary students in the ...
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Upcoming Events

  1. Feb. 3rd Monthly Meet-up

    February 3 @ 6:00 pm - 8:30 pm
  2. March Meet-up

    March 9 @ 6:00 pm - 8:30 pm
  3. ACF Atlanta Golf Classic

    March 16 @ 9:00 am - 5:00 pm

ACF SOUTHEAST REGION

Chapter of the Year 2017

Partners Page

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Giving Back

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Students

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Educators

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Competitions

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Certification

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Calendar

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Jobs

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What is the ACF-Atlanta Chefs Association?

The American Culinary Federation - Atlanta Chefs Association (ACF-ACA) is a 501(c) 6 non-profit professional organization for culinary profession. The ACF-ACA services the Atlanta Metro area and most of the State of Georgia. Inclusive in the ACF-Atlanta Chefs Association is the metropolitan areas north of Atlanta, south and west through Rome, Albany, Columbus, Macon, and Valdosta. Our goal is to unite the many facets of the culinary community into a totally-inclusive, synergetic professional organization.

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Mission

Promote the professional development of culinarians!

Vision

We welcome and support all culinarians to achieve their dreams in the food and beverage industry.
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Gold Partners